Looking for a dependable Kappa carrageenan supplier to support your food production needs? Addfun supplies food-grade kappa carrageenan suitable for dairy, confectionery, beverages, and dessert systems. Kappa carrageenan is widely used for forming firm gels, improving suspension, and enhancing texture in milk-based and plant-based formulations.
Manufacturers often combine kappa carrageenan with agar agar to fine-tune gel strength, clarity, and mouthfeel. Sourcing both hydrocolloids from one supplier reduces formulation risk and speeds up production trials.
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